The Quality Assurance Process ensures that our customers receive products of the required quality and shelf life condition combined with the best services and information. Food Safety is the core of our company’s organization. Based on our BRC S&D certification we check our products regularly. Internally we perform shelf life test on a regular basis, externally additional lab work is performed on products with a higher risk profile.
The entire process chain – from producers through packaging methods, controls and transport – is aimed at ensuring the products are delivered in optimal condition.